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    You are in: Home / Recipes / Caveman's Spicy Chunky Chicken Chili Recipe
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    Caveman's Spicy Chunky Chicken Chili

    Caveman's Spicy Chunky Chicken Chili. Photo by MRCAVEMAN

    1/1 Photo of Caveman's Spicy Chunky Chicken Chili

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    15 mins

    50 mins

    MRCAVEMAN's Note:

    This is a great easy recipe to make. I chose chicken because it is just less greasy then beef and why not switch it up from the norm.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      1. In a large saucepan over medium heat, combine the onion, celery and chicken and saute for 15 minutes, or until meat is browned and onion is tender. Drain grease, if desired.
    2. 2
      2. Add the ground black pepper, garlic salt, tomato sauce, chili seasoning and kidney beans in a large pot along with the onions, chicken and celery. Mix well, reduce heat to low cover and simmer for at least an 45 minute For thicker chili take off the cover for the last ten minutes.
    3. 3
      3. ENJOY!

    Ratings & Reviews:

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    Nutritional Facts for Caveman's Spicy Chunky Chicken Chili

    Serving Size: 1 (414 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 420.7
     
    Calories from Fat 146
    34%
    Total Fat 16.3 g
    25%
    Saturated Fat 4.3 g
    21%
    Cholesterol 78.9 mg
    26%
    Sodium 561.9 mg
    23%
    Total Carbohydrate 42.1 g
    14%
    Dietary Fiber 14.2 g
    56%
    Sugars 3.0 g
    12%
    Protein 29.5 g
    59%

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