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This was a great way to eat cauliflower. The tomatoes and seasonings combination would make even cauli-haters change their mind. I also liked that the cauliflower stayed slightly crunchy and didn't get mushy.
I'm always on the lookout for ways to jazz up plain vegies. I never would have thought of combining cauli with tomato but we love anything with garlic and/or chilli. The result was phenomenal! Thanks, Sandy