Prep 5 mins
Cook 12 mins
Make and share this Cauliflower With Capers recipe from Food.com.
- Bring 6 cups water and lemon half to a boil in a large saucepan. Add the cauliflower to pan; cook 3 minutes. Drain; discard lemon half.
- Heat oil in a large nonstick skillet over medium heat. Add cauliflower to pan; cook 12 minutes or until soft, stirring occasionally.
- Add garlic; cook 30 seconds or until lightly browned. Transfer cauliflower mixture to a large bowl.
- Add parsley and the remaining ingredients; toss well.