Cauliflower Souffle Bake

Total Time
1hr 30mins
Prep 15 mins
Cook 1 hr 15 mins

Cheddar and dash of cayenne make this different. It's from a community cookbook.

Ingredients Nutrition

Directions

  1. In a pot, melt butter and blend in flour.
  2. Gradually add in milk and cook over low heat until thick; stirring often.
  3. Add salt, cayenne and cheese and stir until cheese melts.
  4. Remove from heat and add eggs, stirring.
  5. Add the cauliflower and mix gently.
  6. Pour ingredients into a baking dish and bake at 300 degrees F. for 1 hour and 15.

Reviews

(2)
Most Helpful

Had 1/2 head from previous prep, so made 1/2 recipe ! Very tasty and easy prep. I steamed the cauliflower for @ 10 minutes, and placed it in butter-sprayed casserole. Poured the cheese sauce over the top and baked for 1 1/4 hours -- was perfect ! Thanks for posting, Oolala

NurseJaney October 12, 2009

Deeeelicious! It's fluffy and cheesey, but not "eggy." I used sharp cheddar. I baked it at 325 for about 55 minutes. It was perfect. This would be pretty with some paprika sprinkled on top. I''ll be sure to make this again. Thanx!

*Parsley* April 03, 2008

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