Total Time
50mins
Prep 20 mins
Cook 30 mins

Just plain good.

Ingredients Nutrition

Directions

  1. Cut leaves and stem from cauliflower: separate into flowerets.
  2. Cook in boiling salted water for 10 minutes or until barely tender; drain and arrange in shallow baking dish.
  3. Combine soup, milk,cheese, salt,and pepper; mix well.
  4. Pour over cauliflower.
  5. sprinkle with buttered bread crumbs.
  6. Bake at 350 degrees for 30 minutes.
Most Helpful

5 5

Very easy! I added more cheese, since previous reviews claimed it may need more. This was awesome! I am defintely not a fan of cauliflower and I thoroughly enjoyed this with my dinner. thanks for the great recipe!

4 5

This was good and easy to do. Nice to do when you have the oven on for something else. I, too, would add additional cheese though. Thanks Kim

5 5

This was very good. My husband is getting tired of plain cauliflower so I used a bag of frozen stir fry vegetables and he really liked it. I'm on Atkins so I left out the bread crumbs and I used half and half rather than milk. I will definitely make it again. Thanks for sharing.