Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Cauliflower Salad With Eggs and Cranberries Recipe
    Lost? Site Map

    Cauliflower Salad With Eggs and Cranberries

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

    Sort by:

    • on November 01, 2010

      This was a very good salad, and just different enough to make it interesting. I followed the recipe exactly with three small changes. Instead of using salt and pepper, I used garlic salt and lemon pepper, and I added a couple of dashes of Frank's Hot Sauce. I'll definitely be making this one again. Thanks so much for posting, Chouny!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 11, 2010

      Made for my husband to eat with his summer grilling. Much enjoyed! I used fat-free mayo as well. I really appreciate the directions on cooking the cauliflower, it turned out just perfect.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 08, 2009

      A very delicious way to eat cauliflower, indeed! Loved the sweetened taste with the tang of the lemon and zest. Just enough dressing to enhance rather than overpower. Thnx for sharing your recipe, Chouny. Made for My-3-Chefs 2009.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Cauliflower Salad With Eggs and Cranberries

    Serving Size: 1 (148 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 159.8
     
    Calories from Fat 95
    59%
    Total Fat 10.6 g
    16%
    Saturated Fat 1.8 g
    9%
    Cholesterol 75.5 mg
    25%
    Sodium 380.6 mg
    15%
    Total Carbohydrate 15.0 g
    5%
    Dietary Fiber 3.2 g
    12%
    Sugars 6.0 g
    24%
    Protein 3.9 g
    7%

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes