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    You are in: Home / Recipes / Cauliflower Salad Recipe
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    Cauliflower Salad

    Cauliflower Salad. Photo by lazyme

    1/10 Photos of Cauliflower Salad

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Debbwl's Note:

    This is a potato salad recipe that use cauliflower in place of potatoes. This can be vegetarian as the bacon is optional. This is best chilled 24 hours.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large bowl whisk together the mayonnaise, mustard, salt, and pepper. Add the cauliflower, eggs, onion, dill pickles, and bacon (if using) to the dressing and stir until well coated.
    2. 2
      Cover and refrigerate for 2 to 24 hours.
    3. 3
      The longer the cauliflower salad chills, the better the flavor.

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    Ratings & Reviews:

    • on March 05, 2012

      55

      I was a little hesitant about the raw cauliflower, and I must admit to thinking about just steaming it a little, but thought....follow the directions as written, and I am so glad I did leave it raw!
      Although I used grainy mustard as I was not sure which type to use, and also left out the bacon, the recipe was followed as written and ........I loved it, the rest of the family were very hesistant but they did try it.
      I must admit I was the only one truly over the moon with this recipe ..... I just loved it!
      Ahh well, that mean's I get to enjoy more of it!
      The more time this salad chills the better it taste's!
      Thanks for a great recipe Debbwl.

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    • on March 24, 2011

      55

      Perfection! That's all I can say!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 13, 2011

      55

      Very, very good! I left out the eggs (didn't have any) and the bacon. This tasted better the longer it sat. Definitely going to make this one again. Made for Newest Zaar Tag Game 2011.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (12)

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    Nutritional Facts for Cauliflower Salad

    Serving Size: 1 (154 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 72.9
     
    Calories from Fat 27
    37%
    Total Fat 3.0 g
    4%
    Saturated Fat 0.9 g
    4%
    Cholesterol 93.2 mg
    31%
    Sodium 529.2 mg
    22%
    Total Carbohydrate 7.1 g
    2%
    Dietary Fiber 2.4 g
    9%
    Sugars 3.0 g
    12%
    Protein 5.3 g
    10%

    The following items or measurements are not included:

    low-fat mayonnaise

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