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This recipe has been passed around most of my town; everyone who tries it LOVES it and asks for the recipe. If you don't have fresh lemons, only juice (eg in a bottle), you can leave the rind out. Delicious side dish to barbecued or grilled meat. Tastes even better the next day. Cook time is chill time.
Units: US | Metric
Serving Size: 1 (75 g)
Servings Per Recipe: 6
The following items or measurements are not included:
lemons, rind of