Cauliflower Poppers (Low Carb)
- Ready In:
- 1hr 5mins
- Ingredients:
- 4
- Serves:
-
4
ingredients
- 2 head cauliflower
- 59.14 ml olive oil
- 7.39 ml salt
- 4.92 ml pepper
directions
- Preheat oven to 400 degrees.
- Wash and clean the cauliflower. Cut off and discard the stem. Cut the cauliflower up into small pieces.
- In a large bowl, combine the olive oil, salt and pepper. Add the cauliflower pieces and thoroughly coat each piece.
- Place cauliflower pieces onto a baking sheet lined with parchment paper. Bake for one hour and turn 3 times during cooking until each piece has a nice brown coloring. The browner they are the better!
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