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    You are in: Home / Recipes / Cauliflower Ham Bake Recipe
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    Cauliflower Ham Bake

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    20 mins

    40 mins

    Tara's Note:

    This is from the Company's Coming Christmas Cookbook, it would be good with broccoli too. I have made it for a couple Christmas dinners with raves. Plus that way you get your ham with your turkey. If you don't have fresh ham get a slab of black forest ham from the deli 1 inch thick. If having for a big meal you can easily serve 10 as a small side. It can be made a day ahead and baked the next day. Can also be a meal.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook cauliflower in boiling water until tender crisp and drain.
    2. 2
      Add ham and mushrooms and mix well.
    3. 3
      Melt butter in saucepan, mix in flour and salt and gradually whisk in milk until it boils and thickens.
    4. 4
      Add cheese.
    5. 5
      Stir until melted, add sour cream and stir until smooth.
    6. 6
      Put cauliflower mixture in 3-quart casserole, pour sauce over top and sprinkle with crumbs Bake uncovered at 350°F for 30-40 minutes.

    Ratings & Reviews:

    • on November 02, 2012

      55

      Very good! I made the recipe as directed using fresh sauteed mushrooms and Ritz cracker crumbs. I also doubled the sauce because it didn't look like there would be enough. The single dose of sauce probably would have been enough. We had a very saucy casserole.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 18, 2011

      55

      Yummy, did not have any sour cream so left it out and still tasted good. Will add this to my Leftovers collection.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 17, 2009

      55

      Made this to use up our Easter ham. Just delicious---something different than the usual noodles or potatoes in ham casseroles. Used mostly cauliflower with some broccoli for color. Don't care for canned mushrooms, so I used fresh. DH loved it. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Cauliflower Ham Bake

    Serving Size: 1 (261 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 374.5
     
    Calories from Fat 218
    58%
    Total Fat 24.3 g
    37%
    Saturated Fat 12.6 g
    63%
    Cholesterol 87.9 mg
    29%
    Sodium 685.9 mg
    28%
    Total Carbohydrate 17.0 g
    5%
    Dietary Fiber 3.1 g
    12%
    Sugars 2.7 g
    10%
    Protein 23.2 g
    46%

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