Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Cauliflower Curry With Chicken Recipe
    Lost? Site Map

    Cauliflower Curry With Chicken

    Cauliflower Curry With Chicken. Photo by eva22eva

    1/1 Photo of Cauliflower Curry With Chicken

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    5 mins

    25 mins

    IngridNL's Note:

    This is a lovely curry. Enjoy! Very nice with rice and raita. You can also replace the chicken with cubed potato.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat oil in 12 inch skillet on high.
    2. 2
      Lower heat and add onion, ginger, garlic, and cayenne and cook until it begins to brown (5 min).
    3. 3
      Add the cumin seeds and curry. Cook briefly (30 seconds).
    4. 4
      Add cauliflower and cook for about one minute over high heat.
    5. 5
      Cut up the tomatoes add them with the juice, 1/4 cup of water, salt and pepper. Cover and turn heat to medium-low.
    6. 6
      Cook for about 15 minutes. Stir occasionally until the cauliflower is tender.
    7. 7
      Add the chicken. Stir and cover for about 8 more minutes.
    8. 8
      **If the sauce starts drying out, add some more water.
    9. 9
      Add the lemon juice.
    10. 10
      Taste and adjust seasoning.
    11. 11
      Sprinkle with cilantro and serve over rice.

    Ratings & Reviews:

    • on May 09, 2013

      45

      Great recipe.<br/>Quick and easy to cook. Love it. <br/>Takes longer to cook than advised tho.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 09, 2009

      55

      Very good recipe. You could thicken the sauce but I liked it just the way it was. I added a couple of chopped hot red peppers to my husband's portion as he loves heat (not me !) and he declared it excellent. Easy to make and quite good !

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 16, 2007

      35

      Good recipe. It did definitely take longer than the directions imply but I would consider making this again.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

    Advertisement

    Nutritional Facts for Cauliflower Curry With Chicken

    Serving Size: 1 (459 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 280.1
     
    Calories from Fat 98
    35%
    Total Fat 10.9 g
    16%
    Saturated Fat 2.0 g
    10%
    Cholesterol 72.8 mg
    24%
    Sodium 379.8 mg
    15%
    Total Carbohydrate 19.1 g
    6%
    Dietary Fiber 5.6 g
    22%
    Sugars 7.4 g
    29%
    Protein 29.0 g
    58%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites