Cauliflower Cheese Soup

READY IN: 30mins
Recipe by nichelletagg

Company's Coming Soup and Sandwiches

Top Review by Theresa P

GOOD,GOOD, soup !! A creamy, smoothness from the cheese,and a nice earthy taste from the cauliflower. Soup for a cold winter day (nothin better !!) . This is a winner !!

Ingredients Nutrition


  1. Cook cauliflower in chicken stock until tender. Do not drain. Cool a bit. Run through blender to desired texture. Set aside.
  2. Melt butter in saucepan. Add onion and saute until limp. Do not brown.
  3. Mix in flour, salt and pepper. Add milk. Heat and stir until it boils and thickens.
  4. Add cheese and cauliflower mixture. Stir to heat and melt cheese. Garnish with buttered bread crumbs, Parsley may e added as an ingredient or garnish.

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