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Definitely delicious! Used Swiss cheese and increased the Dijon; yummmy. Made for ZWT3.

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Caroline Cooks July 05, 2007

This is old fashioned comfort food at its best. We loved it. Thanks Terese.

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NotQuiteVegetarian June 26, 2007

Very good, I left out the parmesan cheese and used 2 1/2 cups Colby-Jack cheese and ground nutmeg. Impossible to obtain fresh netmeg to grate. I will make again.

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Montana Heart Song January 22, 2007

Simple to make and delicious. Could easily add other vegetables or even pasta :-)

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CrazyDiamondGirl January 20, 2007
Cauliflower Cheese