Total Time
15mins
Prep 15 mins
Cook 0 mins

This recipe comes from The Hunter Family in Cookeville TN as published in the Recipes from our Hearts Fellowship Center Cookbook in Knoxville TN. This is a very nice salad that can be adapted to many different diets (can omit the bacon and cheeses easily).

Ingredients Nutrition

Directions

  1. Cut cauliflower and broccoli into small pieces. Add cheeses and onions.
  2. In separate bowl, mix mayonnaise, sugar, seasonings and vinegar togehter; stir over vegetables.
  3. Chill until ready to serve. Stir in cooked and crumbled bacon at the last moment.

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