Cauliflower Almondine

"Lovely side dish and always a hit."
 
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Ready In:
35mins
Ingredients:
7
Serves:
4
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ingredients

  • 1 (10 ounce) package frozen cauliflower
  • 2 tablespoons corn flake crumbs
  • 14 cup boiled water
  • 14 cup slivered almonds
  • 1 tablespoon butter, melted
  • 1 dash salt
  • 1 (14 ounce) can cream of mushroom soup
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directions

  • Cook cauliflower in water until slightly tender.
  • Drain and arrange in small casserole dish.
  • Then heat soup and stir in almonds.
  • Pour over cauliflower.
  • Top with mixed butter and corn flake crumbs.
  • Bake 10 minutes in 325 degree oven.

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Reviews

  1. Oh gosh what a great recipe for cauliflower! I used fresh cooked cauliflower in place of frozen, and also added in some grated parmesan cheese to the soup/almond mixture, and also sprinkled some on top, I am serving this for an early dinner, that is if it even makes it to the table, I have eaten half already lol! great recipe Lolly! thanks for sharing hon...Kitten
     
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Tweaks

  1. Oh gosh what a great recipe for cauliflower! I used fresh cooked cauliflower in place of frozen, and also added in some grated parmesan cheese to the soup/almond mixture, and also sprinkled some on top, I am serving this for an early dinner, that is if it even makes it to the table, I have eaten half already lol! great recipe Lolly! thanks for sharing hon...Kitten
     

RECIPE SUBMITTED BY

I am all about entertaining, good food, great people, lovely music to suit the moment, the whole enchilada. Reading recipes when I am at a loss as to what to do, makes me happy. Love to walk, swim for hours, slow dance, salsa, ski when I am out West, and cherish family and friends.
 
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