Catty-Cakes for Dogs
- Ready In:
- 30mins
- Ingredients:
- 10
- Yields:
-
20 cupcakes
- Serves:
- 20
ingredients
- 1 1⁄2 cups wheat and gluten-free flour
- 1 cup semi-skim milk
- 8 ounces peanut butter (no added salt or sugar)
- 2 eggs
- 1 banana, mashed
- 4 tablespoons honey
- 4 tablespoons vegetable oil
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon pure vanilla extract
directions
- Mix All Cake Ingredients Together In A Large Bowel Until Well Combined. Divide The Mixture Evenly Between 20 Individual Paper Baking Cups.
- Bake In A Preheated Oven, 325f For 15-20 Minutes Until They Are Well Risen And Spring Back When Pressed With A Fingertip. Remove Cakes From Oven And Leave Them To Cool.
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RECIPE SUBMITTED BY
Marcea Pfarner
Centreville, Virginia
I like to bake and try new foods!? I'll try anything once!!