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    You are in: Home / Recipes / Cattle Boyz Cedar Plank Grilled Salmon Recipe
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    Cattle Boyz Cedar Plank Grilled Salmon

    Cattle Boyz Cedar Plank Grilled Salmon. Photo by Cattle Boyz

    1/1 Photo of Cattle Boyz Cedar Plank Grilled Salmon

    Total Time:

    Prep Time:

    Cook Time:

    12 mins

    2 mins

    10 mins

    Cattle Boyz's Note:

    Planked Salmon is a method of cooking/smoking salmon that has been used for hundreds of years by the First Nations Peoples. Prepared with natural red cedar, planked Salmon is a slow cooking method that produces a wonderful aroma, delicate texture and rich smoky flavor. Add Cattle Boyz’s products and you’ll have a unique dish that will be sure to impress your guests.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Soak cedar plank in water overnight. Weigh plank down with two cans of food to keep submerged.
    2. 2
      Preheat grill to high.
    3. 3
      Top Salmon with a few slices of butter and a light sprinkling of shallots or red onion.
    4. 4
      Sprinkle Cattle Boyz’ Pepper Blend spice and salt to taste.
    5. 5
      Place Salmon fillets on the smooth surface part of the plank and cook at a medium to high heat.
    6. 6
      At about the last two minutes of cooking glaze half of your Salmon with Cattle Boyz Honey Hot BBQ sauce and the other half with Cattle Boyz Original BBQ sauce.
    7. 7
      Turn down to medium to low heat.
    8. 8
      Salmon is ready if it flakes easily with a fork.

    Ratings & Reviews:

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    Nutritional Facts for Cattle Boyz Cedar Plank Grilled Salmon

    Serving Size: 1 (70 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 110.6
     
    Calories from Fat 27
    24%
    Total Fat 3.0 g
    4%
    Saturated Fat 0.4 g
    2%
    Cholesterol 41.3 mg
    13%
    Sodium 176.7 mg
    7%
    Total Carbohydrate 3.6 g
    1%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.5 g
    2%
    Protein 16.3 g
    32%

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