Catie's Lower Sugar Chocolate Chip Cookies

Be the first to review
READY IN: 28mins
Recipe by lisacheshire

We live at high altitude, so we use an extra 1/4 cup of flour.

Ingredients Nutrition


  1. Cream butter and sugars well until light and fluffy.
  2. Add eggs and vanilla, mix well.
  3. Add 1 cup of the flour, baking soda and salt, mix well.
  4. Add remaining 1 1/2 cups of flour, mix well.
  5. Add chocolate chips and combine.
  6. Drop dough by spoonfuls onto cookie sheets.
  7. Bake at 375 degrees for 8-10 minutes.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a