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    You are in: Home / Recipes / Caterer's Kugel (A Sweet Noodle Pudding) Recipe
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    Caterer's Kugel (A Sweet Noodle Pudding)

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    15 mins

    40 mins

    HeatherFeather's Note:

    adapted from "A Taste of Florida" and supposedly from Meiner' Catering, based out of Orlando.

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    Units: US | Metric




    1. 1
      Preheat oven to 350F and grease an 8x8" square glass casserole dish.
    2. 2
      Place the drained noodles in the prepared dish and sprinkle pineapple and raisins over the top.
    3. 3
      Combine the 1/4 cup sugar, eggs, evaporated milk, sour cream, and vanilla and pour over the noodles and fruit; use a fork to swirl around the mixture so that it gets into all of the nooks and crannies, but without disturbing the placement of the noodles and fruit too much.
    4. 4
      Combine the cookie crumbs, butter, cinnamon, and some sugar, then sprinkle over the top of the casserole.
    5. 5
      Bake for about 30-40 minutes or until the top has begun to get golden and the pudding seems fairly set (not very jiggly).
    6. 6
      Serve warm or cool.

    Ratings & Reviews:


    Nutritional Facts for Caterer's Kugel (A Sweet Noodle Pudding)

    Serving Size: 1 (178 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 336.6
    Calories from Fat 131
    Total Fat 14.5 g
    Saturated Fat 7.4 g
    Cholesterol 144.3 mg
    Sodium 144.7 mg
    Total Carbohydrate 44.1 g
    Dietary Fiber 1.3 g
    Sugars 24.2 g
    Protein 8.6 g

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