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1/2 Photos of Catalonian Shrimp Torta
Don’t let the number of ingredients fool you; this is pretty simple to make. The majority of the ingredients are just for the 1/3 cup Italian dressing that is mixed with the flour for the crust. Save the yummy sauce the shrimp is cooked in to sop up with crusty bread. This is a one-dish meal that really needs no accompaniment. You can serve it with plain yogurt or sour cream for some extra creaminess.
Units: US | Metric
Serving Size: 1 (273 g)
Servings Per Recipe: 8