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    You are in: Home / Recipes / Catalina Dressing Recipe
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    Catalina Dressing

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    wildheart's Note:

    Very similar to store bought catalina, this sweet spicy dressing will be a favorite.

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Put everything in the container of your blender and whiz.
    2. 2
      Or, let the kids put in a big jar and shake.
    3. 3
      Chill at least 2 hours before using; you may have to re-shake.

    Ratings & Reviews:

    • on May 23, 2006

      35

      I chose this recipe when I ran out of commercial Catalina dressing because it was quick and I had all the ingredients. But it seemed awfully bland to me and I did not care for the distinct flavor of the canned soup that remained. Just a personal taste thing (thinking I might do better with a ketsup base).

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on February 15, 2008

      55

      I love this recipe. I used to make this in the early 70's, but I lost the recipe...and believe me I've searched for it! Thank you for giving me back my favorite homemade salad dressing recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 22, 2007

      55

      After seeing that it was made from condensed soup I was a little skeptical about this one. I tried it with 1/2 Tbsp onion powder instead of minced onion because we were out. It did have a taste similar to campbells soup but it was quickly removed with a three second squirt of Heinz Ketchup. I am curious to see if a store brand soup would be the same- they seem to be a lttle more "tomato-ey"

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (9)

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    Nutritional Facts for Catalina Dressing

    Serving Size: 1 (602 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 619.4
     
    Calories from Fat 498
    80%
    Total Fat 55.3 g
    85%
    Saturated Fat 7.3 g
    36%
    Cholesterol 0.0 mg
    0%
    Sodium 948.4 mg
    39%
    Total Carbohydrate 31.5 g
    10%
    Dietary Fiber 1.4 g
    5%
    Sugars 25.4 g
    101%
    Protein 1.9 g
    3%

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