Brazil nuts are said to resemble macadamia nuts and even coconuts. This is an everyday snack in Brazil.
- Preheat broiler, and arrange nut meats on a cookie sheet. Drizzle 2 tablespoons of olive oil over them.
- Place under broiler for 2 to 3 minutes until nuts are heated through.
- Remove from oven, pat nuts dry with paper towels. Place in a paper bag with salt.
- Shake the bag to coat with salt and serve warm. Enjoy!