1 Review

  • Most Helpful
  • Newest
  • Highest Rating

This is a very easy and tasty recipe! I just started using a cast iron skillet and this was my second time using it. Loved the corn bread! I did have to increase the bake time by 15 mins to get the center to finish. Was a beautiful brown on the bottom too.

0 people found this helpful. Was it helpful to you? [Yes] [No]
HopeK February 16, 2015
Cast Iron Skillet Baked Cornbread