Cashew Nut Butter Chicken

READY IN: 1hr
Recipe by Marli

One of my favourite recipes, I often make this if we're having guests. From 'Super Food Ideas' magazine.

Top Review by Harpo14

One of those things that is just a pleasure to eat. I added more cashews as I really like those. Other than that I kept the recipie pretty much the same.

Ingredients Nutrition

Directions

  1. Melt ghee or butter, in a large pan over medium heat.
  2. Add garlic& onions and cook, stirring, for 3 mins, or until onions are golden.
  3. Stir in curry paste, coriander, and nutmeg.
  4. Cook for 2 min, or until fragrant.
  5. Add chicken and cook for 5 mins, or until chicken is browned.
  6. Add cashwes, cream, and coconut milk.
  7. Bring to the boil.
  8. Reduce heat.
  9. Simmer, stirring occasionally, for 40 mins, or until chicken is tender.
  10. Serve with rice.

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