Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Cashew Creme Pear Tart Recipe
    Lost? Site Map

    Cashew Creme Pear Tart

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    40 mins

    0 mins

    selfmadegirl's Note:

    Adapted from the wonderful 'My Sweet Vegan' cookbook by Hannah Kaminsky.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat the oven to 325 °F (160 °C).
    2. 2
      Combine the sugar, almond meal, and brown rice flour in a medium bowl. Melt the margarine and pour it in, along with the brown rice syrup. Stir to coat all of the dry ingredients thoroughly, and press this mixture firmly into the bottom of a 9 inch round springform pan. Bring the crust about 1 inch up the sides of the pan, and set aside.
    3. 3
      Blen cashew butter, water, maple syrup, and vanilla in a food processor. Smooth the resulting creme into your crust and set aside again.
    4. 4
      Core pears. Toss the slices with the sugar and cinnamon, and arrange on top of tart.
    5. 5
      Bake for approximately 20 to 25 minutes, until the pears soften.
    6. 6
      Sprinkle with sliced almonds before serving.

    Browse Our Top Tarts Recipes

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Cashew Creme Pear Tart

    Serving Size: 1 (118 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 258.7
     
    Calories from Fat 117
    45%
    Total Fat 13.0 g
    20%
    Saturated Fat 1.5 g
    7%
    Cholesterol 0.0 mg
    0%
    Sodium 75.9 mg
    3%
    Total Carbohydrate 34.5 g
    11%
    Dietary Fiber 3.2 g
    13%
    Sugars 25.4 g
    101%
    Protein 3.5 g
    7%

    The following items or measurements are not included:

    brown rice syrup

    smooth cashew butter

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites