Cashew Clusters
Added October 26, 2006 | Recipe #192329
Total Time:
Prep Time:
Cook Time:
So simply delicious! If you like salt with your chocolate, use salted cashews. If you would prefer, use unsalted cashews. Adapted from the QVC website.
Ingredients:
1 (12 ounce) package
semi-sweet chocolate chips
1 ounce
unsweetened chocolate
2 cups
roasted cashews
(whatever size you like)
Directions:
1
Line a cookie sheet with waxed paper.
2
In a large saucepan, melt the chocolate chips and unsweetened chocolate over low heat, stirring continuously until smooth.
3
Stir in cashews.
4
Drop by teaspoonfuls onto waxed paper lined cookie sheets.
5
Refrigerate 30 minutes or until set.
6
Store in a tightly covered container in refrigerator.
7
Enjoy!
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Ratings & Reviews:
*Reviewed for Zaar World Tour 3* Mmmm....Chocolate cashews...Yum! These were too easy to make and a great treat.
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Um..yum! I used salted cashews and the sweet salt flavour was great!
A lovely tasty snack for such little effort! Reviewed for ZWT3
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These are just too nummy. I made half a batch to save myself from myself. Thank goodness my daughter will eat them! I used lightly salted cashews, we love sweet/salty, and this is a keeper recipe...I'm thinking Holiday Gifts!
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Nutritional Facts for Cashew Clusters
Serving Size: 1 (643 g)
Servings Per Recipe: 1
Amount Per Serving
% Daily Value
Calories 1672.1
Calories from Fat 1097
65%
Total Fat 121.9 g
187%
Saturated Fat 47.3 g
236%
Cholesterol 0.0 mg
0%
Sodium 898.9 mg
37%
Total Carbohydrate 156.3 g
52%
Dietary Fiber 16.5 g
66%
Sugars 99.7 g
398%
Protein 29.9 g
59%
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