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    You are in: Home / Recipes / Cashew Chicken for Two Recipe
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    Cashew Chicken for Two

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Olha's Note:

    Here is a tasty dish that you can put together in minutes.

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    Units: US | Metric


    1. 1
      Combine soy sauce and 1 tablespoon cornstarch; mix well. add chicken, and stir until coated; set aside.
    2. 2
      heat 1 tablespoon oil in wok until hot; add nuts, stirring constantly, until browned (about 3o seconds). remove nuts, and set aside. add another tablespoon oil to pan; add chicken, and stir-fry 1 to 2 minutes. remove chicken, and set aside.
    3. 3
      cut onion into 1/4-inch slices; cut slices in half crosswise. add remaining oil to wok, and heat to smoking. add vegetables and garlic; cover and cook 1 minute, shaking wok to prevent vegetables from sticking. remove cover; cook, stirring constantly, an additional 2 to 4 minutes.
    4. 4
      combine broth and 1 teaspoon cornstarch. add chicken and broth mixture to vegetables; stir until thickened. stir in cashews. yield: 2 servings.
    5. 5
      southern living.

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    Ratings & Reviews:

    • on July 12, 2009


      Made exactly as posted and I wouldn't change a thing. Delicious, easy, and I had all the ingredients prepped and cut ahead of time, so it was quick too. This is a keeper! Made for Unrated Asian Recipe Tag Game.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Cashew Chicken for Two

    Serving Size: 1 (425 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 598.5
    Calories from Fat 356
    Total Fat 39.6 g
    Saturated Fat 5.8 g
    Cholesterol 68.4 mg
    Sodium 1402.4 mg
    Total Carbohydrate 27.1 g
    Dietary Fiber 5.3 g
    Sugars 7.0 g
    Protein 36.1 g

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