2 Reviews

this dish was worth getting the little bottle of cognac i bought i paired it Belgian Meatloaf which also had cognac in it and i baked them in 1 oven they matched very well it will made again very flavorful and the meat and potatoes guy liked this meal , which is a teatament to how good this recipe is lol

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Dienia B. September 16, 2011

This is really good. I cut it to 2 servings and it worked fine. Nice blend of flavors. Will be making this again! And clean up was a snap! :)

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Outta Here October 18, 2008
Carrots With Cognac