Total Time
Prep 10 mins
Cook 15 mins

Sauted carrots in sweet amaretto - what could be better then this!

Ingredients Nutrition


  1. Saute carrots in butter in large skillet until lightly cooked. Add almonds. When carrots are softening, but still have crunch, add amaretto and warm through.
  2. Season with salt and pepper.
Most Helpful

Very nice carrots. Liked that they were not overly sweet. Next time I will cut my carrots thinner. Will definitely make these again. Made for BEVY TAG.

JanuaryBride November 12, 2008

Very, very good. And I'm not even a big fan of cooked carrots. I used baby carrots and just sliced them into thinnish strips. Quick to do and enjoyed by all. Thanks for sharing.

little_wing July 03, 2008

YUM! These were wonderful. I served these with pork tenderloin and couscous. A great side dish for simple meat and starch menu.

KelBel February 16, 2007