Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Carrots Au Gratin Recipe
    Lost? Site Map

    Carrots Au Gratin

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Topping

    • 1/4 cup dry breadcrumbs
    • 1 tablespoon margarine or 1 tablespoon butter, melted

    Directions:

    1. 1
      Heat oven to 350 degrees.
    2. 2
      Butter 1 quart casserole.
    3. 3
      In medium bowl combine carrots soup and cheese.
    4. 4
      Pour into prepared casserole.
    5. 5
      In a small bowl combine bread crumbs and margarine.
    6. 6
      Sprinkle topping over carrots.
    7. 7
      Bake at 350 degrees for 25 minutes.

    Browse Our Top Vegetable Recipes

    Ratings & Reviews:

    • on November 27, 2003

      45

      It was very good. It gave my dinner an interesting twist because nobody expected the cheese to be in it. The bread crumbs also gave it a great texture and the hint of celery, from the soup was a perfect combination. I would definitely make it again for it is so easy and takes very little prep time.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Carrots Au Gratin

    Serving Size: 1 (140 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 169.7
     
    Calories from Fat 96
    57%
    Total Fat 10.7 g
    16%
    Saturated Fat 4.9 g
    24%
    Cholesterol 25.3 mg
    8%
    Sodium 594.7 mg
    24%
    Total Carbohydrate 12.3 g
    4%
    Dietary Fiber 2.0 g
    8%
    Sugars 3.5 g
    14%
    Protein 6.4 g
    12%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites