12 Reviews

Most of my family enjoys this recipe. I'm not much of a raisin fan, but I still think it's pretty tasty!

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E_mazing July 07, 2015

I thought this was surprisingly good. I will add more raisins next time. Hubby was unimpressed, though. He doesn't like carrots much.

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Chef Patience February 03, 2014

Handy little recipe. I don't like carrots or raisins much but could eat this. Husband liked it.

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TahoeFans February 13, 2013

What an unusual combo! I loved it! I used light sour cream and sweetened with Splenda. Thanks for the recipe! Great way to use up carrots (and great reason to buy more carrots!)

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MaMa's Apprentice March 31, 2009

This is great, it reminds me of the carrot-raisin salad at Chik-Fil-A... I also used splenda to sweeten. Definitely a keeper!

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vitalev November 12, 2007

used fat free sour cream and splenda and it was soo sweet and yummy, thanks!

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Je see ka March 23, 2007

Very yummy snack. I used honey and Splenda to sweeten. Thank you!

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Brianna Storer September 24, 2006

Wonderful. I ate the whole thing by myself. I did add a bit of sugar to it. I am not sure how much. I simply added a teaspoon at a time until I was happy with the taste. Divine! I will be making this again and again!

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Saturn May 21, 2006

Very tasty! I didn't add the sugar as carrots and raisins are quite sweet already. I used this as a sandwich filling and enjoyed it very much.

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Fairy Nuff October 19, 2005
Carrots and Raisins (Healthy Snack)