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We used canola oil instead of olive oil because we were out of olive oil; instead of a clove, we used minced garlic and left it in; and we used shiitake mushrooms. It was wonderful!
One of my favorite side dish recipes. I add yellow squash or zucchini but follow the rest of the recipe exactly and it comes out so yummy. I also use organic carrots from the farmer's market...it really makes all the difference.
This was a great recipe!! My husband and brother loved it. next time I will double the recipe!
Didn't have thyme, it was still yummy. The olive oil and the vegetables matched so well.
Very good! I made it exactly as written, and it was very flavorful. Will definitely make it again.
I tried this for the seder last night, and it was really good!!!!