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1/1 Photo of Carrot Zucchini Walnut Cake
I created this recipe one day to satisfy several cravings. There are several shortcuts possible to make this recipe faster to make. For example, buying carrots already shredded then chopping them finer in a food processor would work fine. The flax/water mixture can be replaced by one medium sized banana, though I have not tested it for taste.
Units: US | Metric
Serving Size: 1 (1464 g)
Servings Per Recipe: 1