Carrot Sweet Potato Muffins

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READY IN: 35mins
Recipe by Charlotte J

Another way to get some veggies into your kids.

Ingredients Nutrition

Directions

  1. Preheat oven to 400º.
  2. Combine first 8 ingredients in a large bowl.
  3. Stir in carrot.
  4. Combine milk and next 7 ingredients into another bowl and stir well.
  5. Add to flour mixture, stirring just until moist.
  6. Spoon batter into 18 muffin cups coated with cooking spray.
  7. Bake at 400º for 20 minutes or until done.
  8. Remove from pans immediately, and cool on a wire rack.

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