5 Reviews

OMG i have been looking for this since i printed it earlier this year and lost it! I was searching dressings and then decided to search by ingredient using stove top stuffing and sorted through page after page and finally found it. Serves me right for not rating it when i made it!! Thank you, we loved this and will have it again at Christmas!

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KISS THE COOK December 21, 2009

darlene loved this recipe

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Dienia B. April 21, 2009

Oh this was tasty! I used Savory Herb stuffing, cream of celery soup, and I used mozzarella cheese for the first layer of cheese, and then pepperjack cheese for the top layer. We ate it with rosemary-garlic-sherry steak. Tonight, we're going to have the leftovers with sausage (pizza and/or breakfast) and we plan on mixing the sausage into the casserole. Excellent recipe!

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cookiemaker January 29, 2007

Wow!!!! This is great. I made it with cream of mushroom soup,did't change a thing and this will be a side dish I will make for guests often. My DH loved it. thank you.

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Dotty2 January 10, 2005

This was a great addition to my Turkey dinner on new years eve. It was an interesting combonation of ingredients but it was a real hit. I only had about 1/2 a cup leftover at the end of the meal. Thanks for posting this recipe. It's fun to try out the recipe that you have posted, keep posting!

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* Pamela * January 02, 2005
Carrot & Stuffing Casserole