CARROT SOUP Moroccan Style

READY IN: 30mins
Recipe by morgainegeiser


Top Review by Peter J

Delicious! Very refreshing and wonderfully spiced.

Ingredients Nutrition


  1. Boil all ingredients until tender, about 20 minutes.
  2. Cool and drain, reserving the liquid.
  3. Puree the vegetables until completely smooth.
  4. Add the reserved liquid and chill.
  5. At serving time, garnish with minced coriander or parsley.

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