1 Review

My kids loved this, as did everyone else! I used 4 grated uncooked carrots instead of frozen. The first time I made it with matzo cake meal, the next year I didn't have cake meal, so used matzo meal and it worked also. Warning for those who prefer subtle tastes--this was pretty sweet--my kids described it as almost tasting like candy (yup--that's why they liked it so much...) Easy to make, too!

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EFW September 29, 2016
Carrot Souffle for Passover