Carrot Souffle

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READY IN: 55mins
Recipe by Conley

This is my husband's family's answer to sweet potatoes since they don't like the traditional Thanksgiving dish. I found that I love this yummy way to cook carrots too. My family now enjoys this for holidays as well.

Ingredients Nutrition


  1. Cook the carrots until tender.
  2. Mix all ingredients in a food processor.
  3. Pour into a greased pan.
  4. Bake at 350°F for 45 minutes.

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