Carrot Souffle

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READY IN: 55mins
Recipe by Conley

This is my husband's family's answer to sweet potatoes since they don't like the traditional Thanksgiving dish. I found that I love this yummy way to cook carrots too. My family now enjoys this for holidays as well.

Ingredients Nutrition

Directions

  1. Cook the carrots until tender.
  2. Mix all ingredients in a food processor.
  3. Pour into a greased pan.
  4. Bake at 350°F for 45 minutes.

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