Carrot Snack Cake

READY IN: 35mins
Recipe by Kathy-Lynn

Nice and easy way to hide some carrots!!

Top Review by bmcnichol

This was good and easy to make but it didn't come out looking like a carrot cake to me.I followed the recipe as written. I;m not sure if I cut my carrots up small enough. The cake had a good taste to it but it just didn't look like a carrot cake to me.

Ingredients Nutrition

Directions

  1. In a small mixer bowl beat margarine and sugar til blended.
  2. Beat in egg, milk, and vanilla.
  3. Stir in carrot.
  4. In another bowl combine flour, powder, cinnamon, salt and nutmeg.
  5. Add carrot mixture and stir until blended.
  6. Spray an 8x8x2" baking pan with nonstick cooking spray.
  7. Pour batter evenly into pan.
  8. Bake in a 350°F oven for 20-25 minutes or until a toothpick inserted in the centre of the cake comes out clean.
  9. Cool on wire rack.

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