Carrot Raita

READY IN: 15mins
Recipe by Chrissyo

A great summer dish. I just could not eat Indian cuisine without a Raita.

Top Review by Merlot

This was great! Since I'm such a fan of cumin and yogurt, I just knew I would like this dish. And I especially liked the "crunch" that the combination of the carrots and walnuts provided.

Ingredients Nutrition


  1. Grate the carrots.
  2. Toss with the yoghurt, lemon juice, chopped walnuts, ground cumin and mint.
  3. Garnish with mint leaves.
  4. Serve with pappadums, chutney and Bringal pickle.

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