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    You are in: Home / Recipes / Carrot Pineapple Muffins Recipe
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    Carrot Pineapple Muffins

    Average Rating:

     43 Total Reviews

    Showing 41-43 of 43

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    • on May 18, 2004

      My three and one year olds both love these muffins and they are a big hit with my playgroup. They are a great way to get those veggies into picky toddlers. I make mini muffins and freeze them so we always have some on hand.

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on March 07, 2004

      These were moist and delicious. Maybe next time I make them I'll add some walnuts. Thanks!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on March 06, 2004

      This was wonderful and made a great start to our breakfast this morning and came in handy for a quick evening snack too! I added 1/4 tsp. of peeled and freshly grated ginger and 1/8 cup of raisins as well to this while mixing in the other ingredients. An easy, no problem recipe! Thank you for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Carrot Pineapple Muffins

    Serving Size: 1 (1033 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 259.1
     
    Calories from Fat 117
    45%
    Total Fat 13.1 g
    20%
    Saturated Fat 1.8 g
    9%
    Cholesterol 31.0 mg
    10%
    Sodium 233.7 mg
    9%
    Total Carbohydrate 33.3 g
    11%
    Dietary Fiber 1.0 g
    4%
    Sugars 20.2 g
    81%
    Protein 2.8 g
    5%
    Detailed Nutrition Values About Nutrition Info

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