1 Review

Zurie! This was fabulous! what I would do differently next time is to put the base ingredients (except nuts)into the food processor & give it a whirl. I would also add zest right into the base. This reminded me a lot of sweet potato pie. Everyone enjoyed it. How about a new name? Carrot custard pie? Thanks for a flavor sensation that's easy to make. Even easier if you use a food procesor, lol. My arm got tired! :) Well done for RSC #10!

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Elmotoo September 02, 2007
Carrot, Pecan and Liqueur Dessert