Carrot Orange Cookies

Be the first to review
READY IN: 30mins
Recipe by CAMom49

These are not at all dark and dense like carrot cake. They are light and fluffy and probably would be good for you if only one could reduce the butter and sugar content.

Ingredients Nutrition

Directions

  1. 1: Cream butter until light and fluffy. Beat in sugar. Add egg, carrots, vanilla and grated orange peel. Beat well after each addition.
  2. 2: Sift together dry ingredients and add. Mix well.
  3. 3: Drop by tablespoonfuls onto greased cookie sheets and bake at 350 degrees for 20 minutes. Cool on a wire rack.
  4. 4: Make ORANGE FROSTING with 1 T. softened butter, 1°C powdered sugar, 2 t. grated orange peel, and 2 T. orange juice. Frost cookies when cool.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a