Carrot, Onion and Celery Soup by ME!

Total Time
1hr 20mins
Prep 20 mins
Cook 1 hr

A yummy veggie soup. I came up with this after trying another recipe like it on Try-Foods Intl. Inc. I just CHANGED it to my liking.

Ingredients Nutrition


  1. Slice the carrots fine, mince the onion, slice the celery thin.
  2. In a big pot saute the onion in butter until softened.
  3. Stir in the carrot, celery and tarragon.
  4. Add broth and wine.
  5. Bring to a boil.
  6. Simmer until done.


Most Helpful

Hiya Star I made your recipe last night i only made 2 changes not major lol I used homemade stock, less sodium and a few drops of tabasco. Well it was a hit. There was just enough left for me to have a very small bowl today with lunch. Thanks so much a great easy soup, when you donèt want something to heavy. Tc Dancer^

Dancer^ January 05, 2005

added some fresh parsley and 3/4 cup of alphabet pasta. Great!

Chef Boy R Lis August 02, 2008

i made a few adjustments to this recipe as well, i added spinach, lima beans, corn, celery, i didn't put any broths, butter, or wine (i'm under age!) and i also added some celery salt, garlic, and peppercorns. i guess i didn't really even make this recipe but it was a great base recipe. Very simple.

in Amarillo, TX September 05, 2004

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