Carrot Oatmeal Cookies.

Name: Carrot Oatmeal Cookies.
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Yield: 6 dozen
Ingredients: 1 cup butter, softened; 1 cup shortening; 1 1/2 cups sugar; 1 1/2 cups packed brown sugar; 4 eggs; 2 teaspoons vanilla extract; 2 cups shredded carrots; 4 cups quick-cooking oats; 3 1/2 cups flour; 2 teaspoons baking soda; 2 teaspoons salt; 1 cup chopped walnuts; 1 cup miniature semisweet chocolate chips

Submitted by Courtly

"These sound lovely :] From taste of home!"

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Ready In:: 40mins
Ingredients:: 13
Yields:: 6 dozen

ingredients

1 cup butter, softened
1 cup shortening
1 ¹⁄₂ cups sugar
1 ¹⁄₂ cups packed brown sugar
4 eggs
2 teaspoons vanilla extract
2 cups shredded carrots
4 cups quick-cooking oats
3 ¹⁄₂ cups flour
2 teaspoons baking soda
2 teaspoons salt
1 cup chopped walnuts
1 cup miniature semisweet chocolate chips

directions

In a large mixing bowl, cream the butter, shortening and sugars. Beat in eggs and vanilla. Add carrots; mix well.
Combine the oats, flour, baking soda and salt; add to creamed mixture and mix well. Stir in walnuts and chocolate chips. Cover and refrigerate for at least 4 hours.
Drop by rounded tablespoonfuls 3 inches apart onto baking sheets coated with cooking spray. Bake at 375 for 10-13 minutes or until lightly browned. Cool for 2 minutes before removing to wire racks.