Total Time
3hrs 20mins
Prep 3 hrs
Cook 20 mins

This is a recipe by request--never personally made, but sounds good.

Ingredients Nutrition


  1. Coarsely grind to the following amounts of each cucumbers (3 1/2 cups), carrots (1 1/2 cups) and onions (1 cup).
  2. Combine them and add salt.
  3. Let stand 3 hours; drain.
  4. Combine sugar, vinegar celery seed and mustard seed.
  5. Bring to a boil.
  6. Add vegetables to the above.
  7. Simmer uncovered for 20 minutes.
  8. Seal at once in hot sterilized jars.
  9. Makes 2 1/2 pints.
  10. Chill before serving.


Most Helpful

I tried 3 new cucumber relish recipes this summer and this one was my favorite. Tastes good and smells wonderful when you open the jar, very fresh!! East to make (I used a food processor) and a very good recipe, thanks BB!!

Cinda Lu August 31, 2007

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a