Carrot Cake's Creamy Fudge

READY IN: 15mins
Recipe by Carrot Cake

This is really good fudge that can be made really easily. You can use any kind of chocolate chips, for any flavor!

Top Review by Sydney Mike

Do love fudge that includes marshmallow creme, & your recipe is so easy! Definitely a winner in my book! I did it this time with the semi-sweet chocolate chips that I have, but look forward to makeing it with dark chocolate & with peanut butter chips as well! Thanks for sharing the recipe! [Made & reviewed for one of my adoptees in this fall's Pick A Chef]


  1. Heat sugar, butter, and milk until candy thermometer reads 'soft ball' or 240F.
  2. Remove from heat and add chocolate chips, marshmallow creme and vanilla. Stir until chocolate chips melted. Pour into 9-13 pan and place in fridge. Serve when hard.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a