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1/1 Photo of Carrot Cake With Baby Food Carrots
I love carrot cake, but I'm not fond of the texture of shredded carrots. I got this recipe from a former boss, Debra. Love it! Note: I haven't tried it, but I'm sure this will make awesome cupcakes!
Units: US | Metric
Serving Size: 1 (167 g)
Servings Per Recipe: 12