Carrot Cake - Sharon Messamaker

Submitted by Lastar Wellness

"A great recipe for a quick & easy dessert."

 

• Ready In: 25mins
• Ingredients: 12
• Serves: 6-8

ingredients

• 2 cups flour
• 2 teaspoons baking soda
• 1⁄2 teaspoon salt
• 2 teaspoons cinnamon
• 3 large eggs
• 2 cups sugar
• 3⁄4 cup vegetable oil
• 3⁄4 cup buttermilk
• 2 cups grated carrots
• 1 (8 ounce) can crushed pineapple
• 1 (3 1/2 ounce) can flaked coconut
• 1 cup chopped pecans & walnuts

directions

1. Stir together: flour, soda, salt & cinnamon.
2. Beat eggs, sugar, vegatable oil, & buttermilk at medium speed until smooth. Add flour mixture, beating at low speed until blended.
3. Fold In: 2 cups grated carrots, 1 (8oz) crushed pineapple, drained, 1
4. (3 1/2oz) can of flaked coconut, and 1 cup chopped pecans and walnuts.