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    You are in: Home / Recipes / Carrot Cake - Sharon Messamaker Recipe
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    Carrot Cake - Sharon Messamaker

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    25 mins

    0 mins

    Lastar Wellness's Note:

    A great recipe for a quick & easy dessert.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Stir together: flour, soda, salt & cinnamon.
    2. 2
      Beat eggs, sugar, vegatable oil, & buttermilk at medium speed until smooth. Add flour mixture, beating at low speed until blended.
    3. 3
      Fold In: 2 cups grated carrots, 1 (8oz) crushed pineapple, drained, 1
    4. 4
      (3 1/2oz) can of flaked coconut, and 1 cup chopped pecans and walnuts.

    Ratings & Reviews:

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    Nutritional Facts for Carrot Cake - Sharon Messamaker

    Serving Size: 1 (233 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 945.1
     
    Calories from Fat 437
    46%
    Total Fat 48.5 g
    74%
    Saturated Fat 10.4 g
    52%
    Cholesterol 106.9 mg
    35%
    Sodium 749.9 mg
    31%
    Total Carbohydrate 120.7 g
    40%
    Dietary Fiber 4.8 g
    19%
    Sugars 83.1 g
    332%
    Protein 12.5 g
    25%

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