Carrot Cake Quinoa Bites

Be the first to review
READY IN: 30mins
Recipe by WickedCook17

This recipe came out of my imagination when I was trying to find a healthy but tasty breakfast that could be made ahead of time. Inspired by: I simply reheat in the toaster oven when I'm ready to eat!

Ingredients Nutrition


  1. 1) Mix everything into a bowl.
  2. 2) Divide between muffin tin cups, packing together. I like to fill them about 1/2-2/3 up.
  3. 3) Bake at 350 for 20-25 minutes.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a